The Gut Health Diet Plan by Christine Bailey
Author:Christine Bailey
Language: eng
Format: epub, pdf
Tags: The Gut Health Diet Plan
ISBN: 9781848997332
Publisher: Watkins Media
Published: 2016-04-09T04:00:00+00:00
NUTRITIONAL INFORMATION PER SLICE Kcals 256, Protein 6.2g, Carbohydrates 14.6g of which sugars 6.8g, Fat 19.6g of which saturates 11.5g
Blueberry Almond Bread
Makes: 1 × 900g/2lb loaf, 10 slices
Preparation time: 15 minutes
Cooking time: 45 minutes, plus cooling
100g/3½oz/½ cup coconut oil, plus extra for greasing
4 small ripe bananas, roughly chopped
4 eggs 130g/4½oz/½ cup almond nut butter
60g/2¼oz/½ cup coconut flour
1 tsp bicarbonate of soda/baking soda
2 tsp gluten-free baking powder
1 tbsp vanilla extract
1 tsp ground cinnamon
60g/2¼oz/⅓ cup frozen blueberries
Grain-free and wonderfully moist, this flavourful low-FODMAP fruity bread is made with coconut flour. It is rich in fibre to support bowel health and stabilize blood sugar levels. The addition of nut butter gives it a further protein boost and a wonderful creamy texture.
1 Heat the oven to 180°C/350°F/Gas 4. Grease a 900g/2lb loaf pan and line it with baking parchment. Put the bananas into a food processor and add the eggs, coconut oil and nut butter. Blend together. (Alternatively, blend the ingredients in a blender and tip into a large bowl.)
2 Add the coconut flour, bicarbonate of soda/baking soda, baking powder, vanilla and cinnamon to the food processor or bowl. Blend, or mix together using a electric hand whisk/ beater, then stir in the blueberries.
3 Spoon the batter into the prepared pan. Bake for 45 minutes or until golden and cooked through, and a skewer inserted into the middle comes out clean. Leave to cool in the pan for 5 minutes, then turn out on to a wire rack to cool completely. Slice to serve. Store in the fridge for up to 5 days or slice and open freeze until firm, then pack into freezer bags and freeze for up to 1 month.
Gut Benefits
As well as the nutrients and bowel-friendly fibre, this fruity bread also includes blueberries, which contain protective antioxidants. The nut butter is a good source of zinc and other nutrients that are beneficial for gut health.
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